Easy Peasy Sourdough English Muffins
"Mix before bed and griddle in the morning! The easiest way to get soft, chewy English muffins with all the cozy nooks and crannies you love."
By Callie • Published October 5, 2026
Ingredients
- 100 g active sourdough starter
- 20 g honey
- 240 g milk
- 360 g all-purpose flour
- 5 g sea salt
- cornmeal
Instructions
Happy Baking from Callie!
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